This recipe came to me from my daughter Breea. I used to make waffles like this all the time and forgot how delicious a waffle could be. They take a little more time but will remind you why you liked waffles in the first place. I measure out the ingredients the night before and all I have to do is whip the eggs and combine the other ingredients. So delicious.
2 c flour (I like 1/2 white and 1/2 whole wheat)
4 tsp baking powder (non-aluminium)
1/2 c melted butter
2 c milk
4 egg yolks - save the whites
1 tsp vanilla
Beat egg whites, set aside. Mix wet ingredients into dry ingredients. Fold in egg whites. Cook and enjoy
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